World Porridge Making Championship

High school (ages 12+)
Holidays & Celebrations

Name:

Date:

Step 1 · Read the article

Open the article and read it at the level above. Then answer the questions below in your own words.

https://smallwhale.org/articles/world-porridge-making-championship

Write what each word means, using the article.

Do not copy the article. Write two things you learned, the way you would explain them to a friend.

Answers below are taken from the article’s stored facts, so they match what the student read.

1. What is the inaugural year?1994
2. What is the host location?Carrbridge, Cairngorms National Park, Scotland
3. Where does the championship take place?The event is held every year in Carrbridge, a village in Scotland's Cairngorms National Park.
4. What ingredients are used in the traditional porridge category?Only oatmeal, water, and a pinch of salt are allowed in the traditional porridge contest.

Golden Spurtle: The championship trophy awarded for excellence in traditional porridge making.
Speciality Porridge: A competition category that permits the inclusion of additional ingredients beyond the traditional oatmeal, water, and salt.
Cairngorms National Park: A large national park in Scotland, known for its mountainous terrain and natural beauty, hosting the championship.
Culinary Artistry: The skill and creativity involved in preparing and presenting food in an artistic manner.