Steak

High school (ages 12+)
Food & Cooking

Name:

Date:

Step 1 · Read the article

Open the article and read it at the level above. Then answer the questions below in your own words.

https://smallwhale.org/articles/steak

Write what each word means, using the article.

Do not copy the article. Write two things you learned, the way you would explain them to a friend.

Answers below are taken from the article’s stored facts, so they match what the student read.

1. What is the primary anatomical definition?A cut of meat sliced across muscle fibers, sometimes including bone
2. Why do people like steak?People enjoy steak because it tastes good and can be cooked in many ways, like grilling or pan‑searing. It is also a special food that people share on celebrations. It shows how cooking has become more fancy over time.
3. How do people cook a steak?Steaks are often cooked on a grill or in a hot pan. The heat makes the outside brown and the inside stay juicy. Different cuts need different cooking times.

Perpendicular Cut: A slice made at a right angle to the direction of the muscle fibers for optimal tenderness.
Gastronomy: The practice or art of choosing, cooking, and eating good food; a style of cooking.
Culinary Icon: A food item that has achieved widespread recognition and symbolic status within global food culture.