Spaghetti

High school (ages 12+)
Food & Cooking

Name:

Date:

Step 1 · Read the article

Open the article and read it at the level above. Then answer the questions below in your own words.

https://smallwhale.org/articles/spaghetti

Write what each word means, using the article.

Do not copy the article. Write two things you learned, the way you would explain them to a friend.

Answers below are taken from the article’s stored facts, so they match what the student read.

1. What is the primary composition?Milled wheat (typically durum wheat semolina) and water
2. What is the traditional origin?Italy, a staple of traditional Italian cuisine
3. Why is spaghetti called "spaghetti"?The name comes from the Italian word "spago" meaning string, describing its thin, string-like shape.
4. How is spaghetti made?First a stiff dough of durum wheat semolina and water is made, then it is forced through a die to shape it, and finally it is dried to keep it stable.

Durum Wheat Semolina: Coarse flour from a hard variety of wheat, prized for its high protein and gluten content, ideal for pasta.
Extrusion: A manufacturing process where material is forced through a die to create a continuous profile or shape.
Al Dente: An Italian culinary term meaning 'to the tooth,' describing pasta cooked to be firm but not soft.
Gastronomy: The practice or art of choosing, cooking, and eating good food.