Salt-rising bread

Step 1 · Read the article

Open the article and read it at the level above. Then answer the questions below in your own words.

https://smallwhale.org/articles/salt-rising-bread

Step 2 · Questions

1. 1. What is the microbial basis of leavening?

2. 2. What is the starter incubation parameters?

Step 3 · Words to know

Write what each word means, using the article.

• Consortium of Bacteria

• Thermophilic Bacteria

• Gluten Network

• Artisanal Foodways

Step 4 · Two facts in your own words

Do not copy the article. Write two things you learned, the way you would explain them to a friend.