Recipe

High school (ages 12+)
Food & Cooking

Name:

Date:

Step 1 · Read the article

Open the article and read it at the level above. Then answer the questions below in your own words.

https://smallwhale.org/articles/recipe

Write what each word means, using the article.

Do not copy the article. Write two things you learned, the way you would explain them to a friend.

Answers below are taken from the article’s stored facts, so they match what the student read.

1. What is the definition?A set of instructions detailing the preparation of a food dish
2. What is the core components?Quantified ingredients and sequential procedural steps
3. Why do recipes have ingredient lists and steps?The ingredient list tells you exactly what you need to buy. The steps show the order to mix, cook, and finish the dish. Together they make sure the recipe works every time.
4. Where did recipes first appear?The earliest recipes were written on clay tablets in ancient Mesopotamia about 1750 BCE. Later, people in Egypt, Rome, and other places also wrote down their cooking ideas.

Sub-recipe: A distinct set of instructions for preparing a component ingredient within a larger recipe.
Cookbook: A published collection of recipes, often organized by category or theme.
Culinary: Pertaining to the art or practice of cooking.
Gastronomy: The practice or art of choosing, cooking, and eating good food.