Katie Lee (chef)

High school (ages 12+)
People & Society

Name:

Date:

Step 1 · Read the article

Open the article and read it at the level above. Then answer the questions below in your own words.

https://smallwhale.org/articles/katie-lee--chef-

Write what each word means, using the article.

Do not copy the article. Write two things you learned, the way you would explain them to a friend.

Answers below are taken from the article’s stored facts, so they match what the student read.

1. When was Katie Lee (chef) born?September 14, 1981
2. Where was Katie Lee (chef) born?West Virginia
3. What was Katie Lee (chef)'s job?Cookbook author, television personality, chef, and novelist
4. What is the published literary works?Two cookbooks and one novel
5. Who is Katie Lee?Katie Lee is a chef, TV host, and author who shares tasty recipes and cooking tips.
6. What TV shows does Katie Lee appear on?She was a judge on Iron Chef America and now hosts The Kitchen and Beach Bites with Katie Lee.

Culinary Acumen: Keen insight and sharp judgment regarding food and cooking.
Ensemble Talk Show: A television program featuring a group of regular hosts discussing various topics.
Demystifies: Makes a complex or mysterious subject easier to understand.
Culinary Philosophy: A set of beliefs and principles guiding one's approach to cooking and food.