Gaseosa

High school (ages 12+)
Food & Cooking

Name:

Date:

Step 1 · Read the article

Open the article and read it at the level above. Then answer the questions below in your own words.

https://smallwhale.org/articles/gaseosa

Write what each word means, using the article.

Do not copy the article. Write two things you learned, the way you would explain them to a friend.

Answers below are taken from the article’s stored facts, so they match what the student read.

1. What is the primary flavor components?Lemon and lime essences
2. What is the key manufacturers?Ciego Montero (Cuba), La Casera (Spain)
3. How does Gaseosa get its fizz?The drink is carbonated by dissolving carbon dioxide into the water under pressure. When you open the bottle, the pressure drops and the CO₂ escapes as bubbles, giving Gaseosa its characteristic fizz.
4. Where can I find Gaseosa?In Cuba, it is sold by the brand Ciego Montero. In Spain, you can buy it from La Casera, a well‑known beverage company.

Carbonation: The process of dissolving carbon dioxide gas into a liquid under pressure, creating effervescence.
Flavor Profile: The characteristic combination of tastes and aromas that define a food or beverage.
Sensory Appeal: The qualities of a product that engage the senses, such as taste, smell, and texture.