Fenugreek production in India

High school (ages 12+)
Food & Cooking

Name:

Date:

Step 1 · Read the article

Open the article and read it at the level above. Then answer the questions below in your own words.

https://smallwhale.org/articles/fenugreek-production-in-india

Write what each word means, using the article.

Do not copy the article. Write two things you learned, the way you would explain them to a friend.

Answers below are taken from the article’s stored facts, so they match what the student read.

1. What is Fenugreek production in India known for?Significant export revenue and agricultural income
2. What is the location?India
3. What is the largest producing state?Rajasthan
4. What is fenugreek and why does it smell so strong?Fenugreek is a plant grown in India. Its seeds become a spice and its leaves are a tasty vegetable. The plant has a strong, sweet smell that many people recognize.
5. Where in India is fenugreek grown the most?Most of the fenugreek grown in India is in the state of Rajasthan. That area has the right climate and soil for the plant to grow well.

Herbaceous legume: A non-woody plant in the pea family, often contributing nitrogen to the soil.
Agro-climatic conditions: The specific combination of climate and soil factors that influence agricultural productivity.
Ethnobotanical: Relating to the study of how people in a particular culture and region use plants.