Beef brain

High school (ages 12+)
Food & Cooking

Name:

Date:

Step 1 · Read the article

Open the article and read it at the level above. Then answer the questions below in your own words.

https://smallwhale.org/articles/beef-brain

Write what each word means, using the article.

Do not copy the article. Write two things you learned, the way you would explain them to a friend.

Answers below are taken from the article’s stored facts, so they match what the student read.

1. Who discovered Beef brain?BSE outbreaks led to intensive research on prion diseases
2. What is the scientific name?Bos taurus
3. What is the primary culinary use?Eaten in various cuisines globally, often as a delicacy
4. What are beef brains and why do people eat them?Beef brains are the brains of cows, and people eat them in many countries because they have a unique texture and a rich, fatty flavor that chefs love.
5. Where can you find dishes that use beef brains?You can find brain dishes in French and Italian haute cuisine, Mexican street food like tacos, Pakistani and Indian dishes called Maghaz, and in Indonesian and Egyptian fried preparations.

Transmissible Spongiform Encephalopathy (TSE): A class of fatal neurodegenerative diseases caused by prions, affecting animals and humans.
Prion Protein (PrP): The normal cellular protein that can misfold into an infectious prion.
Specified Risk Materials (SRMs): Animal tissues identified as having a higher risk of containing infectious prions, necessitating their removal from the food supply.